Norm Mims's Location
Muskego, WI, US
Norm Mims's Work
- Director Of Business Development @ Marathon Cheese Corporation
- Sales Manager - Co-Pack and Export and Retail @ Morgan Foods, Inc.
- Manager of Contract Manufacturing @ Bay Valley Foods
- National Accounts Sales Manager @ Dean Specialty Foods Group
- McDonald's Business Manager @ Dean Specialty Foods Group
- Regional Sales Manager @ Dean Specialty Foods Group
- National Accounts Sales Manager @ Gehl's Guernsey Farms
- Animal Nutritionist @ Jefferson Farmco
Norm Mims's Education
- Murray State University
Bachelor of Science (BS) (Agricultural Science)
1989 - 1994
Norm Mims's Skills
- Food
- Food Industry
- Manufacturing
- Ingredients
- Food Manufacturing
- Grocery
- Dairy
- Key Account Development
- National Accounts
- Consumer Products
Norm Mims's Summary
Norm Mims, based in Muskego, WI, US, is currently a Director Of Business Development at Marathon Cheese Corporation, bringing experience from previous roles at Morgan Foods, Bay Valley Foods and Dean Specialty Foods Group. Norm Mims holds a 1989 - 1994 Bachelor of Science (BS) in Agricultural Science @ Murray State University. With a robust skill set that includes Food, Food Industry, Manufacturing, Ingredients, Food Manufacturing and more, Norm Mims contributes valuable insights to the industry. Norm Mims has 2 emails on RocketReach.
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