Norbert Reichl's Location

Bielefeld, Nordrhein-Westfalen, Germany

Norbert Reichl's Work

Norbert Reichl's Education

  • University of Cologne

    Diploma (Economics, political science, economic psychology)

    1990 - 1997
  • Gymnasium Gerolzhofen / Franken

Norbert Reichl's Skills

  • Leadership
  • Food Quality
  • Food
  • Food Industry
  • Food Safety
  • ISO 22000
  • Frozen Food
  • Innovation Management
  • Strategic Planning
  • Dairy

Norbert Reichl's Summary

Norbert Reichl, based in Bielefeld, Nordrhein-Westfalen, Germany, is currently a General Manager at Food-Processing Initiative e. V., bringing experience from previous roles at MAT and FiFo Institute Cologne University. Norbert Reichl holds a 1990 - 1997 Diploma in Economics, political science, economic psychology @ University of Cologne. With a robust skill set that includes Leadership, Food Quality, Food, Food Industry, Food Safety and more, Norbert Reichl contributes valuable insights to the industry. Norbert Reichl has 2 emails on RocketReach.
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