Nollmann Competitors

Since 1921, Wolfgang Confectioners has been driven by a simple yet powerful mission: Make Candy Bless Lives. What began as a small, family-owned business has grown into a trusted partner for businesses scaling from their success. We combine over a century of confectionery craftsmanship with R&D, commercialization, and production capabilities to produce high-volume products at the quality standards our customers require for distribution. Our core values — Be Willing, Be Positive, Be Consistent, Be Detailed, and Be Humble — are the foundations of the ‘Be Wolfgang’ philosophy and are at the heart of everything we do. Rooted in gratitude and service, we create a culture of collaboration and support where every role plays a part in carrying out our mission. Wolfgang Confectioners specializes in enrobing, chocolate panning, chocolate molding, hot panning, and nut cluster products. Our facilities are built for expanded capacity of confections and snacks, backed by GFSI and Kosher certifications and the ability to support several better-for-you claims and certifications. Our disciplined approach helps support compliance and traceability throughout the production process, giving our customers the operational foundation they need to grow with confidence. Ready to get started or want to join our team? Visit our website to learn more, and join us in our mission to Make Candy and Bless Lives!