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('Workplace Health, Safety, Security and Environment - H.S.S.E.' as per 'OSHA')
2020-2020Bachelor's Degree (Bachelor of Science in Hotel Management & Catering Operations)
2008-2011Bachelor's Degree (HAFT- Hospitality Management Course (Diploma))
2008-2011High School (Higher Secondary Certificate, (Vocational Subjects: Mechanical Maintenance & Engineering Drawings))
2006-2008High School (Secondary School Certificate (SSC))
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