At NOIET, we’re redefining how food ingredients are made. Our mission is to build the next generation of clean-label ingredients, natural, fermented proteins that replace synthetic additives while providing preservation, antioxidant protection, nutrition, and shelf-life extension in a single ingredient. By merging fermentation science with clean-label innovation, we help food brands eliminate E-numbers and achieve natural functionality that delivers the same quality, shelf life, and scalability, without compromise.
| Website | https://www.noietfoods.com/ |
| Employees | 2 (2 on RocketReach) |
| Founded | 2025 |
| Industry | Food and Beverage Manufacturing |
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Marcello Brugnoli is the Co-Founder and CTO of NOIET.
2 people are employed at NOIET.