Nōema is more than a restaurant. It’s a celebration of the free spirit of the Cyclades — a celebration of simplicity, generosity, spontaneity. Finding plenty in the humble bounty of raw, sun-baked landscapes. Finding purpose in preserving and sharing nature’s gifts. Finding happiness in feasting and dancing with friends, lovers and strangers. Savouring the intensity of every ingredient, every moment.
| Website | https://noemamykonos.com/ |
| Employees | 29 (15 on RocketReach) |
| Founded | 2020 |
| Industry | Hospitality |
| Keywords | Restaurant, Hospitality, Fine Dining, Chef's Tasting Menu, Food And Beverage, Culinary Experience, Farm To Table, Greek Cuisine, Local Ingredients, Seasonal Menu, Mediterranean Food, Seafood Restaurant, Romantic Dinner, Wine List, Private Dining, Outdoor Seating, Summer Dining, Cocktail Bar, Event Space |
| Competitors | Nikki Beach Global, Nammos Group, Ceresio 7 Pools & Restaurant, Jackie O’s Brewery, Kenshō Boutique Hotels & Suites, Cavo Paradiso, Alemagou, Solymar Mykonos, kalua mykonos +1 more (view full list) |
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15 people are employed at Nōema.
Top Nōema Employees
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Milan Jovanovic
Operations Manager at Nōema
Mikonos, GR11 -
Vasilis Vasiliou
Bar Manager at Nōema
Vyronas, GR -
1
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Tzoi Gkazi
Junior Sous Chef at Nōema
Paris, FR -
1
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Panagiotis Michelis
Waiter at Nōema
Thessaloniki, GR1
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