NoA is redefining the future of food through fungal biotechnology and circular design. We transform forest-sourced wood biomass into nutrient-rich fungal proteins, creating non-animal alternatives that are gut-friendly, sustainable, and scalable. Our ecosystem connects urban farmers, chefs, and local food services to offer a new standard of gastronomy—rich in fiber, flavor, and purpose. NOA’s platform empowers a new generation of producers and conscious eaters with transparent, traceable and regenerative food solutions. Rooted in science, powered by nature, and driven by community, NoA brings together innovation and local impact to build a healthier food system for people and the planet.
| Website | https://www.noa-biosciences.com/ |
| Employees | 2 (2 on RocketReach) |
| Industry | Biotechnology Research |
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Gilles Amsallem is the founder of NoA Biosciences.
2 people are employed at NoA Biosciences.