Nigel Palmer's Location
Chicago, IL, US
Nigel Palmer's Work
- Executive R and D Chef @ Home Chef
- Chef Manager @ Compass Group
- Chef de Cuisine @ Chefrain Culinary Services LLC
- Chef Manager @ ISS Guckenheimer
- Sous Chef @ Bistro Kirkou
- Line Cook @ Le Titi de Paris
- Line Cook @ Greenacres Country Club
- Expeditor @ Timber Lodge Steakhouse
Nigel Palmer's Education
- Kendall College
AAS (Culinary Arts)
1998 - 2001 - Kendall College
Associate of Arts and Sciences (AAS) - Culinary Arts (Culinary Arts and Related Services)
1998 - 2001
Nigel Palmer's Skills
- Food Quality
- Baking
- Food Service
- Food
- Sanitation
- Food Industry
- Restaurant Management
- Cooking
- Pastry
- Food and Beverage
Nigel Palmer's Summary
Nigel Palmer, based in Chicago, IL, US, is currently a Executive R and D Chef at Home Chef, bringing experience from previous roles at Compass Group, Chefrain Culinary Services LLC, Guckenheimer and Bistro Kirkou. Nigel Palmer holds a 1998 - 2001 AAS in Culinary Arts @ Kendall College. With a robust skill set that includes Food Quality, Baking, Food Service, Food, Sanitation and more, Nigel Palmer contributes valuable insights to the industry. Nigel Palmer has 4 emails and 1 mobile phone number on RocketReach.
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