Technical Manager @ Mounstevens Bakery (January 1991 - December 1996)
Bakery Owner @ Johns Bakery (January 1980 - January 1991)
Nigel Johns Skills
Food Industry
Food Technology
Product Development
HACCP
Bread
Management
Food Safety
Bakery
Integration
Food Science
Food
Operations Management
Customer Service
Food Manufacturing
Continuous Improvement
Baking
Product Knowledge
Leadership
Nigel Johns Summary
Nigel Johns, based in England, United Kingdom, is currently a Interim Director (Manufacturing and Development) at Parsons Bakery. Nigel Johns brings experience from previous roles at Parsons Bakery, NCJ Bakery Consultancy and Warburtons. With a robust skill set that includes Food Industry, Food Technology, Product Development, HACCP, Bread and more. Nigel Johns has 2 emails on RocketReach.
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