Nicolas Dutko's Location

New York, NY, US

Nicolas Dutko's Work

Nicolas Dutko's Education

  • Ecole Hôtelière de Lausanne

    Bachelor of Science (Hospitality)

    2002 - 2006
  • Paul Claudel

    Baccalaureat (S)

    1995 - 2001

Nicolas Dutko's Skills

  • Hospitality Industry
  • Hospitality Management
  • Hotel Management
  • Hotels
  • English
  • Hospitality
  • New Restaurant Openings
  • Restaurants
  • Food & Beverage
  • Catering

Nicolas Dutko's Summary

Nicolas Dutko, based in New York, NY, US, is currently a Founder at Tartinery, bringing experience from previous roles at St. Regis Hotel and Le Touessrok Hotel. Nicolas Dutko holds a 2002 - 2006 Bachelor of Science in Hospitality @ Ecole Hôtelière de Lausanne. With a robust skill set that includes Hospitality Industry, Hospitality Management, Hotel Management, Hotels, English and more, Nicolas Dutko contributes valuable insights to the industry. Nicolas Dutko has 3 emails and 1 mobile phone number on RocketReach.

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