2014 -2017 Director of Wine at Nomad Dining @ Nomad Dining
2013 -now Associate Founder @ Champagne Nicolas Deneux
2012 -2013 Assistant Director of Food and Beverage and Hotel Sommelier @
2009 -2012 Chief Sommelier @ Spoon by Alain Ducasse at the Intercontinental Hong Kong Hotel
2005 -2009 Assistant Sommelier @
2004 -2005 Commis Sommelier @
2002 -2004 Apprentice Sommelier @
2001 -2002 Apprentice Rso @ Hotel Les Vieux Remparts Relais Du Silence
2000 -2001 Apprentice Rso @ Restaurant La Baraque
Nicolas Deneux Education
Bachelors (Sommelier)
2004-2005
Nicolas Deneux Skills
Banquets
Food and Beverage
Hospitality
Micros
Restaurants
Cuisine
Hospitality Management
Hospitality Industry
Hotels
Pre Opening
Wine
Restaurant Management
Nicolas Deneux Summary
Nicolas Deneux, based in Hong Kong, is currently a Operations Manager - Asia at Corney and Barrow LTD. Nicolas Deneux brings experience from previous roles at Rosewood Hotel Group, Domaine Francois Carillon, Nomad Dining and Champagne Nicolas Deneux. Nicolas Deneux holds a 2004 - 2005 Bachelors in Sommelier. With a robust skill set that includes Banquets, Food and Beverage, Hospitality, Micros, Restaurants and more. Nicolas Deneux has 1 emails on RocketReach.
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