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Nick Waller Location
King of Prussia, PA, US
Nick Waller Work
Dining Room Manager and Instructor @ (August 2014 - Present)
Director of Catering @ Valley Forge Casino Resort (October 2011 - May 2014)
Food and Beverage Director @ The ACE Conference Center (August 2010 - November 2011)
Associate Director of Sales @ Radisson Valley Forge (August 2006 - March 2010)
General Manager @ Harry"s Savoy Grill (January 1998 - January 2006)
Dining Room Manager @ Hotel du Pont (January 1989 - January 1998)
Nick Waller Education
Westminster College, London
H.C.I.M. (Hospitality Management)
1979-1983
Sir William Borlase's 1977-1979
Bradfield College 1974-1977
Nick Waller Skills
Banquets
Budgets
Casino
Catering
Convention Services
Corporate Events
Cuisine
Culinary Skills
Customer Satisfaction
Customer Service
Delphi
Event Management
Event Planning
Fine Dining
Food
Food & Beverage
Food Service
Front Office
Guest Service Management
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Hotels
Lodging
Marketing
Meeting Planning
Menu Development
Micros
OnQ
Opening Hotels
Opera
Parties
Pre-opening
Property Management Systems
Resorts
Restaurants
Revenue Analysis
Rooms Division
Sales
Social Media
Social Media Marketing
Team Building
Tourism
Trade Shows
Wedding Planning
Weddings
Wine
Yield Management
Microsoft Office
Pre Opening
Leadership
Food and Beverage
Nick Waller Summary
Nick Waller, based in King of Prussia, PA, US, is currently a Dining Room Manager and Instructor at University of Delaware. Nick Waller brings experience from previous roles at Valley Forge Casino Resort, The ACE Conference Center, Radisson Valley Forge and Harry"s Savoy Grill. Nick Waller holds a 1979 - 1983 H.C.I.M. in Hospitality Management @ Westminster College, London. With a robust skill set that includes Banquets, Budgets, Casino, Catering, Convention Services and more. Nick Waller has 6 emails and 4 mobile phone numbers on RocketReach.
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