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Nick Thomas Location
Englewood, CO, US
Nick Thomas Work
Managing Partner @ (February 2024 - Present)
General Manager @ (May 2024 - Present)
General Manager @ (January 2019 - Present)
Executive Sous Chef @ (February 2024 - May 2024)
General Manager @ (June 2021 - November 2023)
Director of Field Operations @ (September 2020 - February 2021)
Multi-Unit General Manager @ (April 2017 - January 2019)
Assistant General Manager, Kitchen Manager @ (October 2015 - April 2017)
Assistant General Manager, Kitchen Manager @ (November 2014 - October 2015)
Kitchen Manager @ (January 2013 - November 2014)
Corporate Trainer @ (May 2005 - February 2013)
Chef @ Lucky Dog inc (April 2001 - March 2005)
Nick Thomas Education
Arapahoe Community College
Associate's degree (Emergency Medical Technology/Technician (EMT Paramedic))
2003-2004
Nick Thomas Skills
New Restaurant Openings
Food Safety
Inventory Management
Recipes
Food Cost Management
Culinary Skills
Restaurant Management
Sanitation
Restaurants
Food
Menu Development
Hospitality
Cooking
ServSafe
Food Preparation
Fine Dining
Hospitality Management
Labor Control
Cuisine
Food Quality
Chef
Banquets
Bartending
Customer Service
Team Building
Hiring
Serve Safe Certified
P
Time Management
Training
Food & Beverage
Customer Satisfaction
P&L
Hospitality Industry
Food and Beverage
Nick Thomas Summary
Nick Thomas, based in Englewood, CO, US, is currently a Managing Partner at Maggiano's Little Italy. Nick Thomas brings experience from previous roles at Maggiano's Little Italy and Red Robin. Nick Thomas holds a 2003 - 2004 Associate's degree in Emergency Medical Technology/Technician (EMT Paramedic) @ Arapahoe Community College. With a robust skill set that includes New Restaurant Openings, Food Safety, Inventory Management, Recipes, Food Cost Management and more. Nick Thomas has 1 emails and 3 mobile phone numbers on RocketReach.
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