Nick Sutton's Location
Chicago, IL, US
Nick Sutton's Work
- Executive Chef @ Woman's Athletic Club of Chicago
- Executive Chef @ Chicago Club
- Executive Chef @ Hotel Gray a Kimpton Hotel
- Executive Chef @ Food for Thought
- Executive sous chef @ Starwood Hotels & Resorts Worldwide, Inc.
- Executive Chef @ Ambassador East Hotel
- Sous Chef @ Tru Restaurant
- Jr. Sous Chef @ Rialto
- Line Cook @ Lumiere Restaurant
- Sous Chef and Lead Line Cook @ Top of the Hub Resturant
Nick Sutton's Education
- Culinary Institute of America
Associates Degree (Culinary)
1998 - 1999
Nick Sutton's Skills
- Meeting Forecasts
- Morale
- Food Quality
- Food
- Daily Operations
- Restaurant Management
- Cooking
- Pastry
- Food and Beverage
- Catering
Nick Sutton's Summary
Nick Sutton, based in Chicago, IL, US, is currently a Executive Chef at Woman's Athletic Club of Chicago, bringing experience from previous roles at Chicago Club, Hotel Gray a Kimpton Hotel, Food for thought Catering and sheraton hotel and towers. Nick Sutton holds a 1998 - 1999 Associates Degree in Culinary @ Culinary Institute of America. With a robust skill set that includes Meeting Forecasts, Morale, Food Quality, Food, Daily Operations and more, Nick Sutton contributes valuable insights to the industry. Nick Sutton has 3 emails on RocketReach.
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