Nick Pelliccione's Location
New York, NY, US
Nick Pelliccione's Work
- Consultant @ Sunlake Group of Hotels
- Director Of Operations @ Andaz 5th Avenue
- Director Of Food And Beverage @ Hyatt Hotels Corporation
- Director Of Operations @ Hyatt Hotels Corporation
- Executive Chef @ Hyatt Hotels Corporation
- Executive Sous Chef @ Giovanni Rana Pastificio e Cucina
- Chef de Cuisine @ The Bowery Diner
- Sous Chef @ The Peninsula Hotels
- Senior Sous Chef @ Renaissance Hotels
- Tournant @ Lotte New York Palace
Nick Pelliccione's Education
- International Culinary Center
Nick Pelliccione's Skills
- Banquets
- Catering
- Chef
- Cuisine
- Culinary Skills
- Fine Dining
- Food and Beverage
- Hospitality Management
- Hotels
- Menu Development
Nick Pelliccione's Summary
Nick Pelliccione, based in New York, NY, US, is currently a Consultant at Sunlake Group of Hotels, bringing experience from previous roles at Andaz 5th Avenue and Hyatt Hotels Corporation. Nick Pelliccione holds a International Culinary Center. With a robust skill set that includes Banquets, Catering, Chef, Cuisine, Culinary Skills and more, Nick Pelliccione contributes valuable insights to the industry. Nick Pelliccione has 5 emails on RocketReach.
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