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Nick Moore Location
Austin, TX, US
Nick Moore Work
President and C.O.O., @ (January 2010 - Present)
Senior VP Operations @ Foodservice Management Systems, Inc. (January 2004 - January 2010)
Director of Operations South and West Texas @ Foodservice Management Systems, Inc. (January 1997 - January 2004)
President and Owner and Franchisee @ Valley Restaurants, Inc. (March 1978 - January 1997)
Dishwasher and Pizzamaker and Store Manager and District Manager @ Mr Gatti's (February 1974 - March 1978)
Dishwasher and Pizzamaker and Store Manager and District Manager @ Mr Gatti's (March 1974 - March 1978)
Nick Moore Education
The University of Texas at Austin
BBA (Finance)
1969-1971
US Coast Guard Academy
None (Mechanical Engineering)
1967-1969
Nick Moore Skills
Restaurant Development
Restaurant Management
Budgets
Inventory Management
Team Building
Strategic Planning
Customer Service
Food & Beverage
Hospitality
Menu Development
Restaurants
Customer Satisfaction
Food
Marketing
Training
Operations Management
Leadership
P&L Management
Food Safety
Food Service
Income Statement
Sales Management
Forecasting
Sales
Process Scheduler
Hospitality Management
Management
Catering
P&L
Budgeting
Food and Beverage
Nick Moore Summary
Nick Moore, based in Austin, TX, US, is currently a President and C.O.O., at Balanced. Nick Moore brings experience from previous roles at Foodservice Management Systems, Inc., Valley Restaurants, Inc. and Mr Gatti's. Nick Moore holds a 1969 - 1971 BBA in Finance @ The University of Texas at Austin. With a robust skill set that includes Restaurant Development, Restaurant Management, Budgets, Inventory Management, Team Building and more. Nick Moore has 1 emails and 1 mobile phone numbers on RocketReach.
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