Nick Dostal Location
Chicago, IL, US
Nick Dostal Work
- 2024 - now Executive Chef and Culinary Director @ The Chicago Club
- 2023 - 2024 Parts Sales Specialist @ Motoworks Chicago
- 2021 - 2022 Task Force Executive Chef @ Aparium Hotel Group
- 2019 - 2021 Chef @ The Alinea Group
- 2017 - 2019 Executive Chef @ Sixteen
- 2015 - 2017 Chef De Cuisine @ Sixteen
- 2012 - 2015 Executive Sous Chef @ Grace
- 2011 - 2012 Chef De Partie @ Ria
- 2010 - 2011 Chef De Partie @ Quince Restaurant
Nick Dostal Education
- Johnson & Wales University
Bachelor's degree (Culinary Nutrition)
2005 - 2009
Nick Dostal Skills
- Customer Service
- Sales
- Inventory Management
- Food & Beverage
- Culinary Management
- Menu Costing
- Food Safety
- Recipe Testing
- Sauces
- Recipe Development
Nick Dostal Summary
Nick Dostal, based in Chicago, IL, US, is currently a Executive Chef and Culinary Director at The Chicago Club. Nick Dostal brings experience from previous roles at Motoworks Chicago, Aparium Hotel Group, The Alinea Group and Sixteen. Nick Dostal holds a 2005 - 2009 Bachelor's degree in Culinary Nutrition @ Johnson & Wales University. With a robust skill set that includes Customer Service, Sales, Inventory Management, Food & Beverage, Culinary Management and more. Nick Dostal has 1 emails and 1 mobile phone numbers on RocketReach.
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