Nick Caudill Email & Phone Number
Director of Food And Beverage @ The Campbell House Lexington, Curio Collection by Hilton
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Nick Caudill Location
- Lexington, KY, US
Nick Caudill Work
- 2022 -now Director of Food And Beverage @
- 2021 -2022 Food and Beverage Manager @
- 2020 -2021 Housekeeping Manager @
- 2016 -2020 Banquet Manager @
- 2015 -2016 Assistant Banquet Manager @
- 2014 -2015 Banquet Captain @
- 2012 -2014 Banquets @
Nick Caudill Education
- University of Kentucky
Bachelor of Science (BS) (Hospitality Administration/Management)
2008-2014
Nick Caudill Skills
- Budget Management
- Payroll Management
- Housekeeping
- Catering
- Operations Management
- Communication
- Renovation
- Inventory Management
- Inventory Control
- ADP Payroll
- Hospitality Management
- Hotels
- Microsoft Word
- PowerPoint
- Customer Service
- Time Management
- Event Management
- Hospitality
- Management
- Teamwork
- Hospitality Industry
- MICROS
- Food & Beverage
- Restaurants
- Hotel Management
- Banquets
- Strategic Planning
- Project Management
- Microsoft Excel
- Aviation
- Food and Beverage
Nick Caudill Summary
- Nick Caudill, based in Lexington, KY, US, is currently a Director of Food And Beverage at The Campbell House, Curio Collection by Hilton. Nick Caudill brings experience from previous roles at The Campbell House, Curio Collection by Hilton and Hyatt Regency Lexington. Nick Caudill holds a 2008 - 2014 Bachelor of Science (BS) in Hospitality Administration/Management @ University of Kentucky. With a robust skill set that includes Budget Management, Payroll Management, Housekeeping, Catering, Operations Management and more. Nick Caudill has 2 emails and 2 mobile phone numbers on RocketReach.
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