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Nick Cataldo Location
Reno, NV, US
Nick Cataldo Work
Distiller @ (June 2020 - Present)
Executive Chef @ Cata restaurant (January 2016 - June 2018)
EXECUTIVE CHEF @ CITY CRAB (September 2013 - June 2015)
Chef de Cuisine @ Lure Fishbar (June 2012 - September 2013)
Executive Sous Chef @ Lugo cafe (February 2010 - February 2012)
Nick Cataldo Education
California school of culinary arts
Associate of Arts - AA (Cooking and Related Culinary Arts, General)
2000-2001
Nick Cataldo Skills
PowerPoint
Food Service
Food
Restaurant Management
Event Planning
Cooking
Food and Beverage
Catering
Mediterranean
Cuisine
Hospitality Management
Hotels
Recipes
Microsoft Office
Microsoft Excel
Hospitality
Fine Dining
Resorts
Restaurants
Customer Service
Chef
Culinary Skills
Banquets
Menu Costing
Menu Development
Menu Engineering
Hospitality Industry
Nick Cataldo Summary
Nick Cataldo, based in Reno, NV, US, is currently a Distiller at Dovetail Distillery. Nick Cataldo brings experience from previous roles at Cata restaurant, CITY CRAB, Lure Fishbar and Lugo cafe. Nick Cataldo holds a 2000 - 2001 Associate of Arts - AA in Cooking and Related Culinary Arts, General @ California school of culinary arts. With a robust skill set that includes PowerPoint, Food Service, Food, Restaurant Management, Event Planning and more. Nick Cataldo has 2 emails and 2 mobile phone numbers on RocketReach.
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