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Nicholle Location
Florida, United States
Nicholle Work
2024 -now Director of Fresh Meat and Private Label @
2019 -2024 Category Manager @
2016 -2019 Fresh Meat Buyer @
2015 -2016 Meat and Seafood Retail Improvement Specialist @
2012 -2014 Meat Technical Specialist @
2006 -2012 Meat Manager @
2003 -2006 Assistant Meat Manager @
2000 -2003 Meat Cutter @
Nicholle Education
University of Florida
Bachelor's Degree (Animal Sciences)
1993-1998
LaSalle Academy 1989-1993
Nicholle Skills
Retail
Meat
Food
Inventory Management
Store Management
Visual Merchandising
Merchandising
Profit
Customer Service
Loss Prevention
Employee Training
Technical Support
Training
Technical Writing
Microsoft Word
Microsoft Excel
Visio
Butchery
Seafood
Sales
Purchasing
Research
Nicholle Summary
Nicholle, based in Florida, United States, is currently a Director of Fresh Meat and Private Label at Bay Food Brokerage. Nicholle brings experience from previous roles at Publix Super Markets. Nicholle holds a 1993 - 1998 Bachelor's Degree in Animal Sciences @ University of Florida. With a robust skill set that includes Retail, Meat, Food, Inventory Management, Store Management and more. Nicholle has 1 emails and 3 mobile phone numbers on RocketReach.
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