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Nicholas Drew Location
Seymour, TN, US
Nicholas Drew Work
Executive Chef @ HeartSong Lodge and Resort (August 2026 - Present)
Executive Sous Chef @ (May 2024 - August 2026)
Chef Tournant @ (December 2022 - May 2024)
Banquet Chef de Cuisine @ (June 2018 - December 2022)
Sous Chef @ Belle Meade Country Club (June 2015 - June 2018)
Executive Sous Chef @ Holiday Inn Worlds Fair Park (June 2012 - June 2015)
Line Cook @ Village California Bistro & Wine Bar (February 2012 - April 2012)
Culinary Manager @ (March 2011 - January 2012)
Head Chef @ La Costa on Market Square (February 2010 - March 2011)
Sous Chef @ La Costa on Market Square (January 2009 - January 2010)
Line Cook @ La Costa on Market Square (May 2007 - January 2009)
Food Tech and Prep Cook (R and D Kitchen) @ Custom Foods (January 2009 - June 2009)
Line Cook @ (April 2007 - October 2007)
Line Cook @ (March 2005 - April 2007)
Nicholas Drew Education
Walters State Community College
Associate of Applied Science (Management - Restaurant Management)
2010-2011
Walters State Community College
Associate of Applied Science (Management - Culinary Arts)
2006-2009
Nicholas Drew Summary
Nicholas Drew, based in Seymour, TN, US, is currently a Executive Chef at HeartSong Lodge and Resort. Nicholas Drew brings experience from previous roles at The Country Club of Virginia and Belle Meade Country Club. Nicholas Drew holds a 2010 - 2011 Associate of Applied Science in Management - Restaurant Management @ Walters State Community College. Nicholas Drew has 1 emails and 1 mobile phone numbers on RocketReach.
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