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Nicholas Cochran Location
Calera, OK, US
Nicholas Cochran Work
Executive Sous Chef @ Choctaw Casinos & Resorts (January 2023 - Present)
Executive Pastry Chef @ Choctaw Casinos & Resorts (September 2017 - January 2023)
Pastry chef tournant @ (October 2016 - September 2017)
Pastry Sous Chef @ SLS Las Vegas (December 2015 - October 2016)
Assistant Pastry Chef @ Wynn Las Vegas (March 2013 - November 2015)
pastry chef de partie @ Wynn Las Vegas (January 2006 - July 2013)
master baker @ Seablue restaurant (January 2006 - April 2008)
Nicholas Cochran Education
community college of southern Nevada
culinary arts (Culinary Arts/Chef Training)
2004-2004
Nicholas Cochran Skills
Banquets
Casino Management
Catering
Chef
Cuisine
Culinary
Culinary Management
Culinary Skills
Desserts
Fine Dining
Food & Beverage
Food Quality
Hospitality
Hospitality Industry
Hospitality Management
Hotels
Menu Development
Multi-Unit Management
New Restaurant Openings
Pastry
Restaurants
Food and Beverage
Research
Nicholas Cochran Summary
Nicholas Cochran, based in Calera, OK, US, is currently a Executive Sous Chef at Choctaw Casinos & Resorts. Nicholas Cochran brings experience from previous roles at Choctaw Casinos & Resorts, Caesars Entertainment Corporation, SLS Las Vegas and Wynn Las Vegas. Nicholas Cochran holds a 2004 - 2004 culinary arts in Culinary Arts/Chef Training @ community college of southern Nevada. With a robust skill set that includes Banquets, Casino Management, Catering, Chef, Cuisine and more. Nicholas Cochran has 1 emails and 3 mobile phone numbers on RocketReach.
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