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The Wild Alaskan Company offers an online direct-to-consumer membership service for premium wild-caught seafood. By joining our monthly seafood program, you’ll receive a box of sustainably harvested seafood every month. We source the highest quality seafood from top Alaskan and Pacific Northwest fisheries and ship it directly to your home. If you’re like most Americans, you probably find it difficult to consistently buy premium grade seafood. Seafood fraud is running rampant in many parts of this country. In fact, a 2015 Oceana report showed that more than 40% of salmon in grocery stores and restaurants was mislabeled. So, unless you have a trusted source, you’re likely not eating what you think you are. With the Wild Alaskan Company, our goal is to create a fully transparent sea-to-table experience, where you always: 1. Know the source of your wild-caught, sustainably harvested seafood. 2. Have direct and regular access to a variety of wild-caught species from Alaska, which we’ll curate for you based on seasonality and availability. Think of us as your personal fishmonger!

Nordic Seafood is one of Europe’s leading distributors of top-quality fish and shellfish from the whole world. It was founded in 1988 and is today part of the Nissui group. As importer and distributor we stay ahead/take the lead in terms of quality, dependability of deliveries and price. To ensure safety - from catch to delivery – we have our own quality control department. Nordic Seafood actively supports sustainability in the seafood industry through the international non-profit organizations Marine Stewardship Council (MSC) and Aquaculture Stewardship Council (ASC).

At Fishpeople, we are building the first iconic seafood brand committed to relentless transparency. We are socially and environmentally conscious, and as a certified B Corporation, we answer to demanding criteria on a daily basis: we source from MSC-certified fisheries, use selective catch methods, and trace our ingredients back to the source. Fishpeople is a dynamic organization experiencing rapid growth, and is disrupting the seafood industry status quo by introducing innovative and sustainable seafood products.