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Neil Armstrong Location
United Kingdom
Neil Armstrong Work
Executive Chef @ (June 2025 - Present)
Chef De Cuisine (Consultant) @ (November 2024 - May 2025)
Culinary Operations Director @ (October 2022 - October 2024)
Group Executive Head Chef @ (February 2012 - September 2022)
Executive Head Chef @ (January 2008 - February 2012)
Proprietor and Head Chef and Silent Partner @ The Black Horse (January 2007 - January 2012)
Head Chef @ (January 2003 - January 2007)
Senior Sous Chef @ Le Meridian Hotel (January 2002 - January 2003)
Senior Sous Chef @ Portland Thistle Hotel (January 2000 - January 2002)
Neil Armstrong Education
Imperial College Business School
EXECUTIVE EDUCATION: THE 5S MODEL OF ALIGNMENT
2020-2021
London Institute Greenbank College
NVQ LEVEL 2 CITY & GUILDS
1990-1992
Neil Armstrong Skills
Private Events
Food and Beverage Operations
Operations Management
Kitchen Management
Recruiting
New Restaurant Openings
Culinary Arts
Hospitality Industry
Food Safety
Concept Development
Menu Engineering
Food Cost Management
Menu Costing
Neil Armstrong Summary
Neil Armstrong, based in United Kingdom, is currently a Executive Chef at Crafted. Neil Armstrong brings experience from previous roles at Tattu Restaurants, Nelson Hotels & Inns and Edwardian Hotels London. Neil Armstrong holds a 2020 - 2021 EXECUTIVE EDUCATION: THE 5S MODEL OF ALIGNMENT @ Imperial College Business School. With a robust skill set that includes Private Events, Food and Beverage Operations, Operations Management, Kitchen Management, Recruiting and more. Neil Armstrong has 2 emails and 1 mobile phone numbers on RocketReach.
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