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Navin Durbhakula Location
Washington, DC, US
Navin Durbhakula Work
2023 -now CEO @
2025 -2026 Ray Goldberg Fellow in Global Food Systems @
2024 -2025 Knowledge Manager @
2024 -2025 External Consultant, Improving Children's Foods in Eastern and Southern Africa @
2024 -2025 Co-Chair, UN Events Task Force @
2022 -2025 Presidential Committee on Sustainability @
2022 -2023 Research Associate, Advanced Leadership Initiative @
2023 -2023 Teaching Assistant, Mindich Program in Engaged Scholarship (MPES) @
2023 -2025 Research Affiliate, Health Communications Program @
2023 -2025 Contractor, Office of the Surgeon General of the United States @
2024 -2024 US National Chapter @
2022 -2024 National School Food Policy Coalition @
2021 -2024 Food Literacy Project Fellow @
2022 -2023 Research Affiliate, Food and Addiction Science and Treatment (FAST) Lab @
2022 -2022 National Representative, White House Conference on Hunger, Nutrition, and Health @
2021 -2024 Co-Founder and Co-President @
2022 -2022 Multidisciplinary Student Research Collaborator @
2021 -2022 Food Systems Intern @
2019 -2021 Co-Founder and COO @
2019 -2019 Intern, Office of Blood Research and Review (OBRR) @
Navin Durbhakula Education
Harvard University
Bachelor of Arts - BA (Special Concentration in the Sustainable Food & Health Systems)
2021-2025
Winston Churchill High School 2017-2021
Navin Durbhakula Summary
Navin Durbhakula, based in Washington, DC, US, is currently a CEO at Food for Thought. Navin Durbhakula brings experience from previous roles at Mossavar-Rahmani Center for Business and Government at the Harvard Kennedy Schoo, Tailored Food, UNICEF and ProVeg International. Navin Durbhakula holds a 2021 - 2025 Bachelor of Arts - BA in Special Concentration in the Sustainable Food & Health Systems @ Harvard University. Navin Durbhakula has 2 emails on RocketReach.
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