Nathan Lone's Location
New York, NY, US
Nathan Lone's Work
- Executive Chef @ Rooftop at Exchange Place
- Executive Chef @ NYU School of Law
- executive sous chef @ W Hotels
- Executive Chef @ Pera Mediterranean Brasserie
- Sous Chef @ The Bazaar by Jose Andres
- Chef de Cuisine @ District: American Kitchen and Wine Bar
- Sous Chef @ The Phoenician Resort
Nathan Lone's Education
- California Culinary Academy
Associate of Arts (AA) (Culinary Arts/Chef Training)
2003 - 2005
Nathan Lone's Skills
- Banquets
- Chef
- Cuisine
- Fine Dining
- Menu Development
- Management
- Sales
- Microsoft Word
- Project Management
- Culinary Skills
Nathan Lone's Summary
Nathan Lone, based in New York, NY, US, is currently a Executive Chef at Rooftop at Exchange Place, bringing experience from previous roles at NYU School of Law, W Hotels, Pera Mediterranean Brasserie and The Bazaar by Jose Andres. Nathan Lone holds a 2003 - 2005 Associate of Arts (AA) in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Banquets, Chef, Cuisine, Fine Dining, Menu Development and more, Nathan Lone contributes valuable insights to the industry. Nathan Lone has 4 emails and 1 mobile phone number on RocketReach.
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