Nathalie Cassidy Email & Phone Number
General Manager (Broadcom Ridder Park) @ Good Eating Company (US)
Nathalie Cassidy's Location
California, United States
Nathalie Cassidy's Work
- General Manager (Broadcom Ridder Park) @ Good Eating Company (US)
- Food Operations Manager (Stanford Health Care: ValleyCare) @ Sodexo
- General Manager (Dominican University) @ Epicurean Group
- Director Of Food And Beverage @ Argonaut Hotel & Blue Mermaid Restaurant and Bar
- Director of Food and Beverage @ The University Club of San Francisco
- Director Of Food and Beverage at Aloft Silicon Valley @ Starwood Hotels & Resorts Worldwide, Inc.
- Food and Beverage Manager @ DoubleTree by Hilton
- Restaurant Manager @ Marines’ Memorial
- Assistant Food and Beverage Manager @ Outrigger Resort
- Club Operations Assistant (Morale, Welfare and Recreation) @ US Navy
Nathalie Cassidy's Education
- Stanford University
Bachelors (Psychology)
2000 - 2004
Nathalie Cassidy's Skills
- Hotels
- Tourism
- Hospitality Industry
- Banquets
- Event Management
- Hospitality
- Hotel Management
- Food & Beverage
- Convention Services
- Management
Nathalie Cassidy's Summary
Nathalie Cassidy, based in California, United States, is currently a General Manager (Broadcom Ridder Park) at Good Eating Company (US), bringing experience from previous roles at Sodexo, Epicurean Group, Argonaut Hotel & Blue Mermaid Restaurant and Bar and The University Club of San Francisco. Nathalie Cassidy holds a 2000 - 2004 Bachelors in Psychology @ Stanford University. With a robust skill set that includes Hotels, Tourism, Hospitality Industry, Banquets, Event Management and more, Nathalie Cassidy contributes valuable insights to the industry. Nathalie Cassidy has 2 emails and 1 mobile phone number on RocketReach.
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