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Nate Berg Location
Minneapolis, MN, US
Nate Berg Work
Corporate Chef @ (October 2022 - Present)
Culinary Manager @ (February 2019 - October 2022)
Pitmaster and Founder @ City Slickers BBQ (June 2009 - Present)
Culinary Manager @ (February 2019 - October 2022)
Quality Assurance @ (September 2016 - February 2019)
Butcher @ Brothers Meat and Seafood (June 2015 - September 2016)
Cook @ Blackbird Cafe (April 2011 - April 2013)
Nate Berg Education
The Culinary Institute of America
Associates Degree (Culinary Arts)
2008-2010
Nate Berg Skills
Culinary
Culinary Skills
Recipes
Catering
Food Service
Menu Development
Food & Beverage
Restaurant Management
Restaurants
Hospitality
Customer Service
Event Planning
Food
Inventory Management
Leadership
Management
Pcqi
Food and Beverage
Nate Berg Summary
Nate Berg, based in Minneapolis, MN, US, is currently a Corporate Chef at UNFI. Nate Berg brings experience from previous roles at UNFI, City Slickers BBQ and SUPERVALU. Nate Berg holds a 2008 - 2010 Associates Degree in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Culinary, Culinary Skills, Recipes, Catering, Food Service and more. Nate Berg has 1 emails and 1 mobile phone numbers on RocketReach.
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