There's more to disinfecting than just killing pathogens! Balancing efficiency, time, safety, cost and sustainability is a winning strategy. Nanobubble Control Systems NanOz delivers on all fronts! Food Management: Extending shelf life of meat, fish, poultry, fruits and vegetables and eliminating food born pathogens. Healthcare: Saving up to 90% on disinfection and sanitizing costs. Public Health: Keeping people and their environments safer.
| Website | http://www.nanobubblecontrol.com |
| Employees | 2 (1 on RocketReach) |
| Founded | 2020 |
| Technologies | |
| Industry | Nanotechnology Research |
| Keywords | Nanobubble Technology, Clean Technology, Water Disinfection, Ozonation Systems, Environmental Technology, Disinfection Systems, Wastewater Treatment, Food Processing, Sustainable Disinfection, Water Purification, Meat Processing, Food Safety, Aquaculture, Fish Processing, Shelf Life Extension, Pathogen Control |
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Rob Brennan is the Director of Business Development of Nanobubble Control Systems.
1 people are employed at Nanobubble Control Systems.
Nanobubble Control Systems is based in Ottawa, Ontario.
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