NKA - New Korean American cuisine New Korean American (NKA) cuisine is humble, innovative and personal while keeping a Korean sentiment close to heart. We do our best to serve incredible, thoughtful food using the freshest and finest ingredients from our Namu Farm and beyond.. Founded by 3 brothers who were looking to satisfy the dining experience that they felt was missing in San Francisco: A comfortable and personal space with clean fair and delicious food with no boundaries. The oldest, Dennis Lee ('the chef'), the middle, Daniel Lee ('the engineer'), and the youngest, David Lee ('the musician'); their mother taught them that a table can stand on 3 legs and that they must stick together to accomplish their dreams. Namu Gaji is one of our many dreams. Welcome.
View Top Employees from Namu Gaji| Website | http://www.namusf.com |
| Revenue | $8 million |
| Employees | 9 (5 on RocketReach) |
| Founded | 2012 |
| Address | 499 Dolores Street at, San Francisco, California 94110, US |
| Phone | (415) 431-6268 |
| Technologies |
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| Industry | Food and Beverage Services, Hospitality General, Hospitality |
| Web Rank | 9 Million |
| Keywords | Namu Gaji, Sous Chef Namu Gaji, Restaurants In The Mission |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
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Namu Gaji Questions
The Namu Gaji annual revenue was $8 million in 2024.
5 people are employed at Namu Gaji.
Namu Gaji is based in San Francisco, California.
The NAICS codes for Namu Gaji are [72, 722, 7225].
The SIC codes for Namu Gaji are [581, 58].
Top Namu Gaji Employees
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