Nadège Nourian's Location

Toronto, ON, CA

Nadège Nourian's Education

  • INBP (Institut National de la Boulangerie Patisserie)

    (Baking and Pastry Arts/Baker/Pastry Chef)

Nadège Nourian's Skills

  • Food
  • Hospitality
  • Catering
  • Food & Beverage
  • Menu Development
  • Cooking
  • Culinary Skills
  • Hospitality Management
  • Pastry
  • Restaurants

Nadège Nourian's Summary

Nadège Nourian, based in Toronto, ON, CA, is currently a chef and Owner at Nadège. Nadège Nourian holds a INBP (Institut National de la Boulangerie Patisserie). With a robust skill set that includes Food, Hospitality, Catering, Food & Beverage, Menu Development and more, Nadège Nourian contributes valuable insights to the industry. Nadège Nourian has 1 email on RocketReach.
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