MyChef es una marca nueva y diferente, que cubre un segmento huérfano en el mercado: un producto elaborado de manera artesanal con ingredientes de primera calidad que busca un cliente que sabe lo que compra, que lee las etiquetas del producto y no quiere renunciar a la calidad de un producto elaborado de manera artesanal.
| Website | http://www.mychef.es |
| Revenue | $7.8 million |
| Employees | 137 (48 on RocketReach) |
| Founded | 2012 |
| Address | 3 Cabo Jubi, Valencia, Valencia 46006, ES |
| Industry | Food and Beverage Services, Food, Beverages & Tobacco, Manufacturing |
| Keywords | Gourmet Food, Premium Ingredients, Artisan Food, Handmade Food, High Quality Food, Crafted Food, Fine Food, Quality Ingredients, Premium Food, Specialty Food, Ready To Eat Meals, Culinary Products, Prepared Meals, Conscious Consumer, Food Products, Delicious Food |
| Competitors | DoorDash Driver App, Glovo, foodpanda, Deliveroo, Swiggy, Grubhub, Postmates by Uber, Takeaway.com, Seamless, Uber Eats +31 more (view full list) |
| SIC | SIC Code 729 Companies, SIC Code 72 Companies |
| NAICS | NAICS Code 44 Companies, NAICS Code 445 Companies |
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MyChef Questions
The MyChef annual revenue was $7.8 million in 2026.
Bacho Daiauri is the Chief data Manager of MyChef.
48 people are employed at MyChef.
MyChef is based in Valencia, Valencia.
The NAICS codes for MyChef are [44, 445].
The SIC codes for MyChef are [729, 72].
Top MyChef Employees
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Bacho Daiauri
Chief data Manager at MyChef
Tbilisi, Georgia -
Francesco Pastore
Team Manager at MyChef
Lombardy, Italy1 -
Chris Griffin
Manager at MyChef
Bournemouth, England, GB1 -
Michelangelo Citino
Executive Chef at MyChef
Lombardy, Italy
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