Muhammed Sarikan's Location

Istanbul, Istanbul, Turkey

Muhammed Sarikan's Work

Muhammed Sarikan's Education

  • Ondokuz Mayis Üniversitesi

    1995 (FOOD ENGINEERING)

    1991 - 1995

Muhammed Sarikan's Skills

  • Quality System
  • Quality Management
  • HACCP
  • Project Management
  • Lean Manufacturing
  • Iso 9000
  • Food
  • Food Safety
  • Process Improvement
  • Product Development

Muhammed Sarikan's Summary

Muhammed Sarikan, based in Istanbul, Istanbul, Turkey, is currently a Deputy General Manager at Alyan Food Production Co., bringing experience from previous roles at Istanbul Halk Ekmek, Alyan Food Production Co., BİM Birleşik Mağazalar A.Ş and Ülker. Muhammed Sarikan holds a 1991 - 1995 1995 in FOOD ENGINEERING @ Ondokuz Mayis Üniversitesi. With a robust skill set that includes Quality System, Quality Management, HACCP, Project Management, Lean Manufacturing and more, Muhammed Sarikan contributes valuable insights to the industry. Muhammed Sarikan has 2 emails on RocketReach.
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