Muhammad Hatta Email
Executive Chef @ Manhattan Hotel Jakarta
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Muhammad Hatta Location
- Yogyakarta, Jogja, ID
Muhammad Hatta Work
- Executive Chef @ (January 2025 - Present)
- Executive Chef @ (May 2023 - March 2025)
- Head of Operations, Head Chef @ The Sense Kitchen Yogyakarta (October 2021 - September 2023)
- Chef @ Tariana's Kitchen (October 2018 - September 2021)
- Executive Chef @ (September 2016 - July 2018)
- Executive Chef @ Gammara Hotel Makassar (October 2015 - September 2016)
- Executive Chef @ (November 2014 - June 2015)
- Culinary Advisor Speciality in Indonesian and European Cuisine @ Culinary Advisor (May 2014 - November 2014)
- Executive Chef @ Santika Indonesia @ (April 2013 - May 2014)
- Executive Chef @ Santika Indonesia @ (October 2011 - March 2013)
- Sous Chef @ Aston Balikpapan (September 2010 - September 2011)
- Consultant @ Le Bistro Restaurant (December 2010 - July 2011)
- Sous Chef @ Grand Jatra Hotel Balikpapan (February 2010 - September 2010)
- Sous chef @ (October 2008 - December 2009)
- Sous Chef @ La Fontaine Centre of Contemporary Art (July 2008 - October 2009)
Muhammad Hatta Education
- Hotel Vocational High School Majoring in Food and Beverage Department
(Food and Beverage)
1994-1997 - Tourism high School
Tourism High School (Food and Beverage)
1994-1997
Muhammad Hatta Skills
- Cuisine
- Menu Development
- Pre-opening
- Banquets
- Restaurants
- Food
- Menu Engineering
- Recipes
- Culinary Skills
- Gourmet
- Food Quality
- Pre-opening experience
- Cooking
- Food Safety
- New Restaurant Openings
- Food Cost Management
- Resorts
- Banquet Operations
- Hospitality Industry
- Fine Dining
- Hotels
- Hotel Management
- Pastry
- Food Styling
- Food & Beverage
- Chef
- Hospitality Management
- Mediterranean
- Hygiene
- Micros
- Catering
- Italian cuisine
- Culinary Management
- Menu Costing
- Seafood
- Sauces
- HACCP
- Food Preparation
- Food Cost Analysis
- Restaurant Management
- F
- Bakery
- Food Industry
- Asian Cuisine
- Ingredients
- Butchery
- Grill
- Food and Beverage
- Pre Opening Experience
- Pre Opening
Muhammad Hatta Summary
- Muhammad Hatta, based in Yogyakarta, Jogja, ID, is currently a Executive Chef at Manhattan Hotel Jakarta. Muhammad Hatta brings experience from previous roles at INNSiDE by Melia Yogyakarta, The Sense Kitchen Yogyakarta, Tariana's Kitchen and Meliá Hotels International. Muhammad Hatta holds a 1994 - 1997 Hotel Vocational High School Majoring in Food and Beverage Department. With a robust skill set that includes Cuisine, Menu Development, Pre-opening, Banquets, Restaurants and more. Muhammad Hatta has 1 emails on RocketReach.
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