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Mortadella Head is an Italian-American comfort food brand with big ambition and even bigger heart. What started as a neighborhood restaurant has grown into a movement to share the bold, nostalgic flavors we love with families across the country. Every recipe we serve — whether it’s lasagna shipped to a doorstep in Denver or a fresh-cut sub from one of our shops — is made the old-school way: authentic, generous, and crafted with care. We make it nice, or we don’t make it at all. We’re building something rare — a fast-growing national brand that never loses its soul. Guided by our core values of hard work, humility, and relentless improvement, we’re creating an experience that feels like family at every touchpoint. With automation, AI, and systems driving efficiency behind the scenes, and passionate people leading on the frontlines, Mortadella Head is on its way to becoming the most trusted and beloved Italian-American food brand in the U.S. — where excellence, empathy, and comfort come together on every plate.

Mortadella Head Questions

The Mortadella Head annual revenue was $1 million in 2026.

Sebastian Fricia is the Co-Founder and Co- Owner of Mortadella Head.

5 people are employed at Mortadella Head.

Mortadella Head is based in Somerville, Massachusetts.

The NAICS codes for Mortadella Head are [72, 722513, 722, 7225, 72251].

The SIC codes for Mortadella Head are [581, 58].

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