Morgan Wesley's Location
Pinehurst, NC, US
Morgan Wesley's Work
Morgan Wesley's Education
Morgan Wesley's Skills
Morgan Wesley's Summary
Morgan Wesley, based in Pinehurst, NC, US, is currently a Executive Sous Chef at Pinehurst Resort, bringing experience from previous roles at Pinehurst Resort and Eagle Ridge Resort & Spa. Morgan Wesley holds a 2000 - 2002 Le Cordon Bleu College of Culinary Arts, Chicago. With a robust skill set that includes Culinary Skills, Food & Beverage, Banquets, Fine Dining, Event Management and more, Morgan Wesley contributes valuable insights to the industry. Morgan Wesley has 3 emails on RocketReach.