Owner @ SMOKE Open Fire Cooking (September 2007 - June 2024)
Morgan Robinson Education
New England Culinary Institute
Associate's Degree (Culinary Arts/Chef Training)
Southern Oregon State University, Ashland, Oregon
Sociology
Morgan Robinson Skills
Food and Beverage
Gourmet
Menu Development
Ingredients
Hospitality
Menu and Recipe Development
Fine Dining
Themed Feasts i.e. Argentinian Asado
International Wine Distribution
Customer Service
Event Planning
Grilling/Whole Animal
Marketing Strategy
Executive Kitchen Management
Wineries
New Business Development
Event Management
Culinary Skills
Menu Planning
Catering
Food
Cooking
Restaurants
Restaurant Industry
Food Industry
Cooking for Large Crowds
Recipes
Food and Wine Pairing
Parties
Team Building
Wine Tasting
Wine
Culinary Management
Themed Feasts
Morgan Robinson Summary
Morgan Robinson, based in United States, is currently a Founding President at Southside Cafe . Morgan Robinson brings experience from previous roles at Southside Napa and SMOKE Open Fire Cooking. Morgan Robinson holds a Associate's Degree in Culinary Arts/Chef Training @ New England Culinary Institute. With a robust skill set that includes Food and Beverage, Gourmet, Menu Development, Ingredients, Hospitality and more. Morgan Robinson has 1 mobile phone numbers on RocketReach.
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