MONKS KETTLE Competitors

The new Avery Brewing Co. facility is based in beautiful Boulder, CO with state-of-the-art equipment thoughtfully designed for innovation. With fierce independence, our brewery has been committed to producing eccentric ales and lagers that defy styles and categories since 1993. The story of Avery began 28 years ago with a 7bbl brewhouse and a very thirsty homebrewer facing a quarter-life crisis. Today, Avery is 140 employees strong, with a highly-rated Restaurant, a projected 60,000 bbls in 2022, and beer distribution in 35 states and growing. After a huge expansion in 2015 and the build out of a third Cellar under construction now, the sky's the limit for Avery Brewing Company. We are looking for Hop Freaks as passionate and adventurous as we are to help us continue breaking trail on the journey towards perfect beer.

In 2000, Nico Freccia and Shaun O’Sullivan opened the doors to the 21st Amendment brewpub in San Francisco’s historic South Park neighborhood with Freccia managing the restaurant and O’Sullivan spearheading the brewing process. In addition to quickly becoming one of the city’s favorite pubs, 21st Amendment began expanding beyond the Bay Area by helping to pioneer the movement to canned craft beer. In 2015, they opened a Brewery & Tap Room in San Leandro where most of their beers are made and canned. Known for artistic packaging, witty names and delicious brews, 21st Amendment offers year-round selections, seasonal offerings and its Insurrection Series of small-batch, limited releases. Sold in 28 states, 21st Amendment is among the top 50 craft beer breweries in America.

Brewing great beer in San Francisco since 1896