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Mohamed Ashour Location
Saudi Arabia
Mohamed Ashour Work
Executive Chef @ (December 2024 - Present)
Consultant Executive Chef @ BChefz For Food Consultation (April 2021 - May 2024)
Cluster Executive Chef @ Al-Rawda Hotels (March 2018 - March 2021)
Executive Chef @ Al-Rawda Hotels (March 2018 - March 2019)
Executive Sous Chef @ (June 2017 - January 2018)
Founder and Owner @ Talento Restaurant (June 2016 - December 2017)
Chef de Cuisine @ (June 2012 - June 2016)
Sous Chef @ (June 2010 - June 2012)
Chef De Partie @ (November 2008 - April 2010)
Demi Chef de Partie @ (January 2008 - November 2008)
Demi Chef de Partie @ (April 2006 - January 2008)
Commis I @ (April 2004 - April 2006)
Mohamed Ashour Education
Heliopolis advanced technical school for hotels affairs and tourism services
High Advanced Technical Diploma (Culinary Arts and Related Services)
1996-2001
Mohamed Ashour Summary
Mohamed Ashour, based in Saudi Arabia, is currently a Executive Chef at AROYA CRUISES. Mohamed Ashour brings experience from previous roles at BChefz For Food Consultation, Al-Rawda Hotels and Hilton Cairo Zamalek Residences. Mohamed Ashour holds a 1996 - 2001 High Advanced Technical Diploma in Culinary Arts and Related Services @ Heliopolis advanced technical school for hotels affairs and tourism services. Mohamed Ashour has 2 emails and 3 mobile phone numbers on RocketReach.
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