Mixes From Mars Competitors

In 2004, Mike and Janet Johnston decided to combine their individual skills as avid home cooks and bakers with their experiences in marketing and the retail spice industry to open the very first Savory Spice location in Denver, Colorado. After the immediate success of the shop, they decided to take their concept a step further and created a Savory Spice website. Building on the positive response to the Denver store and a direct-to-consumer option, they opened a second shop in Littleton, Colorado, followed by shops in Boulder and East Denver two years later. Now, Savory Spice and its franchisors operate nearly 30 locations across the United States.

Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget. 1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch. Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show. Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.

Founded in 1957, The Spice House is a purveyor of the finest spices, herbs, blends, and extracts to customers ranging from renowned Michelin-star chefs to home cooks everywhere. We’ve spent over 60 years curating our global network of premium growers and distributors in order to offer our customers unrivaled quality and selection. Our products range from essential and rare spice varietals to proprietary rubs and blends.