Mitchell Timmer Email
Chef @ Sabrosa
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Mitchell Timmer Location
- Baarn, UT, NL
Mitchell Timmer Work
- Chef @ (February 2022 - Present)
- Souschef @ Gooische bluf (October 2021 - January 2022)
- Souschef @ (June 2020 - October 2021)
- Souschef @ Eten bij sidney (January 2020 - June 2020)
- Junior Sous Chef en patteserie @ (January 2019 - January 2020)
- Chef de partie @ (January 2018 - January 2019)
- Chef de partie @ (January 2016 - January 2018)
- Leerling kok niveau 4 @ (January 2014 - January 2016)
- Leerling kok @ (January 2012 - January 2014)
Mitchell Timmer Education
- ROC van Amsterdam | Flevoland 2016-2018
Mitchell Timmer Summary
- Mitchell Timmer, based in Baarn, UT, NL, is currently a Chef at SABROSA. Mitchell Timmer brings experience from previous roles at Gooische bluf, SABROSA, Eten bij sidney and Landgoed de Salentein. Mitchell Timmer holds a 2016 - 2018 ROC van Amsterdam | Flevoland.
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