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Mitchell Kerr Location
North Vancouver, BC, CA
Mitchell Kerr Work
Director of Food And Beverage @ (February 2026 - Present)
Director of Restaurants and Bars @ (March 2020 - January 2026)
Restaurant Manager @ (October 2017 - February 2020)
Restaurants and Bar Manager @ (January 2015 - October 2017)
Beverage Manager @ (January 2013 - January 2015)
Assistant Restaurant Manager @ (January 2012 - January 2012)
Banquet Manager @ (January 2011 - January 2012)
Mitchell Kerr Skills
Hospitality
Hospitality Industry
Pre-opening
Hotel Management
Banquets
Fine Dining
Food & Beverage
Restaurants
Hospitality Management
Menu Development
Hotels
Resorts
Micros
Restaurant Management
Wine
Banquet Operations
Food and Beverage
Pre Opening
Mitchell Kerr Summary
Mitchell Kerr, based in North Vancouver, BC, CA, is currently a Director of Food And Beverage at Grouse Mountain. Mitchell Kerr brings experience from previous roles at The Westin Bayshore, Vancouver, Shangri-La Group, Westin Hotels & Resorts and Hyatt Regency Vancouver. With a robust skill set that includes Hospitality, Hospitality Industry, Pre-opening, Hotel Management, Banquets and more. Mitchell Kerr has 2 emails on RocketReach.
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