2025 -
now Director of Research and Development @ Epogee
2025 -
2025 Principal Scientist, R and D - Product Development, Sauces and Condiments @
2024 -
2025 Principal Scientist, R and D - Technology Platforms @
2021 -
2024 Sr. Scientist, R and D - Technology Platforms @
2017 -
2021 Graduate Research Assistant @
Mitchell Culler Education
University of Massachusetts Amherst
Doctor of Philosophy - PhD (Food Science)
2017
-
2022
Penn State University
Food Science
2015
-
2017
Penn State University 2010
-
2015
Northwestern University - Kellogg School of Management 2025null
Mitchell Culler Skills
Food Chemistry
Communication
Food Industry
Research and Development (R&D)
Antioxidants
Protein Chemistry
Lipid Oxidation Chemistry
Emulsion Chemistry
Design of Experiments (DOE)
Research Collaboration
Creative Ideation
Food Science
Dairy Science
Spectroscopy
Research
Data Analysis
Teamwork
Mitchell Culler Summary
Mitchell Culler, based in Chicago, IL, US, is currently a Director of Research and Development at Epogee. Mitchell Culler brings experience from previous roles at Kraft Heinz and University of Massachusetts Amherst. Mitchell Culler holds a 2017 - 2022 Doctor of Philosophy - PhD in Food Science @ University of Massachusetts Amherst. With a robust skill set that includes Food Chemistry, Communication, Food Industry, Research and Development (R&D), Antioxidants and more. Mitchell Culler has 1 emails on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.