Bakery Industry Market Research Specialist @ Boehringer Backmittel GmbH & CO KG, Bingen, Germany
Research and Development Scientist @ Boehringer Backmittel GmbH & CO KG, Bingen, Germany
Project Manager – Position reported directly to the CEO @ Berliner Marzipanmassenfabrik Georg Moll GmbH & CO., Berlin, Germany
Mirko Zuehlke's Education
Technische Universität Berlin
MOS (Technology and Processing of: Grains and Cereals, Food Fats and Oils, and Sweets)
1990 - 1996
Beuth Hochschule für Technik Berlin
Master of Business Administration (M.B.A.) (Marketing)
1996 - 1998
Handswerkskammer Potsdam
CMB (Certified Master Baker/Pastry Chef - Baecker Meister)
1998 - 1998
Berufliche Schule des Kreises Segeberg in Norderstedt
Certified Baker / Pastry Chef (Arts and Science of Baking)
1988 - 1990
Mirko Zuehlke's Skills
Product Development
New Business Development
Budgets
Marketing Strategy
Food & Beverage
Team Building
Project Management
Team Leadership
Manufacturing
Retail
Mirko Zuehlke's Summary
Mirko Zuehlke, based in Vista, CA, US, is currently a Senior Commercial Director Western Region at Glanbia, bringing experience from previous roles at Glanbia Nutritionals, Riya Technology Consulting Inc., T Hasegawa Flavors and BakeMark USA. Mirko Zuehlke holds a 1990 - 1996 MOS in Technology and Processing of: Grains and Cereals, Food Fats and Oils, and Sweets @ Technische Universität Berlin. With a robust skill set that includes Product Development, New Business Development, Budgets, Marketing Strategy, Food & Beverage and more, Mirko Zuehlke contributes valuable insights to the industry. Mirko Zuehlke has 1 email and 1 mobile phone number on RocketReach.