Ming Lai Email & Phone Number
CEO - Premium Foods (Good Eating Company and Fooditude) @ Sodexo
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Ming Lai Location
- United Kingdom
Ming Lai Work
- CEO - Premium Foods (Good Eating Company and Fooditude) @ (November 2025 - Present)
- Group Business Excellence Director | Growth and Innovation @ (November 2024 - June 2025)
- Regional Managing Director National and International contracts @ (April 2022 - November 2024)
- Operations Director @ (November 2018 - April 2022)
- Head Of Operations @ (October 2017 - October 2018)
- National Account Manager KPMG @ (October 2016 - October 2017)
- Regional Manager London, KPMG @ (August 2014 - October 2016)
- Site Operations Manager @ Compass Group, Restaurant Associates (November 2012 - June 2014)
- Corporate Floor Manager @ Compass Group, Restaurant Associates (November 2010 - November 2012)
- Event Operations Manager @ Compass Group, All Leisure Hospitality, Sydney Cricket Ground & Sydney Football (March 2009 - November 2010)
- Food and Beverage quality control project manager @ Sydney Turf Club, Rosehill Gardens (November 2007 - March 2009)
- Operations and Events Coordinator @ Compass Group, All Leisure Hospitality - Sydney Cricket Ground & Sydney Football (June 2005 - November 2007)
Ming Lai Education
- Western Sydney University
Bachelor of Business Administration (BBA) (Hospitality management)
2001-2004
Ming Lai Skills
- Banquets
- Business Development
- Business Strategy
- Business Transformation
- Catering
- Change Management
- Cost Control
- Cross-functional Collaborations
- Data-driven Decision Making
- Employee Engagement
- Event Management
- Fine Dining
- Food
- Food & Beverage
- Food Industry
- Food Safety
- Food Service
- Global Experience
- Growth Strategies
- HACCP
- Hospitality
- Hospitality Industry
- Hospitality Management
- Interpersonal Communication
- Key Account Acquisition & Retention
- MICROS
- Management
- Menu Development
- Operational Excellence
- P&L
- Project Management
- Restaurant Management
- Restaurants
- Strategic Negotiations
- Tactical Planning
- Wine
- Food and Beverage
Ming Lai Summary
- Ming Lai, based in United Kingdom, is currently a CEO - Premium Foods (Good Eating Company and Fooditude) at Sodexo. Ming Lai brings experience from previous roles at Compass Group and Restaurant Associates UK. Ming Lai holds a 2001 - 2004 Bachelor of Business Administration (BBA) in Hospitality management @ Western Sydney University. With a robust skill set that includes Banquets, Business Development, Business Strategy, Business Transformation, Catering and more. Ming Lai has 2 emails and 1 mobile phone numbers on RocketReach.
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