Taittinger is one of the last great independent Champagne Houses owned and actively managed by the family named on the label. The family are guardians of Taittinger’s style, quality and integrity. The hallmark of their fine Champagnes is the high proportion of Chardonnay used in their winemaking which is key for producing wines of great elegance and finesse. Additionally, with its vineyard ownership of 288 ha, (one of the largest in Champagne), Taittinger can guarantee a flawless signature, and wines heralded worldwide for their consistent quality.
The Ruinart Maison was founded in 1729 by Nicolas Ruinart. His uncle, a learned Benedictine monk called Dom Thierry Ruinart had an incredible insight. He foretold that this new “wine with bubbles”, developed in his native region of Champagne and which the royal courts of Europe adored, was destined for a bright future.
Driven by a constant quest for excellence and the absolute, Ruinart selected chardonnay, a rare and fragile grape variety, as the common thread for all its cuvées. For nearly three centuries, the Ruinart wines presided over the destiny of the House, which became a benchmark for excellence and elegance in the world of champagne.
Today, Ruinart is both a champagne of choice for an international clientele and one of the jewels in the crown of the LVMH group, the world leader in premium wines and spirits.
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Laurent-Perrier is an independent family House that was built with 4 strong convictions. These 4 convictions make Laurent-Perrier, through its Cuvées, very different from other Champagne Houses.
The blend, not the vintage
Blending is the real secret of Champagne region’s quality. Laurent-Perrier is the only House whose most prestigious and exacting Cuvée, Grand Siècle, is not vintage but numbered. It is a blend of 3 exceptional vintages in order to recreate the perfect year.
A unique and distinctive style: freshness, elegance and purity
These characteristics are present in each of the Laurent-Perrier Cuvées, always marked by aromatic complexity and exceptional breadth and length in the mouth.
Chardonnay
Chardonnay is the majority grape variety in all of the House’s wines, with the exception of Cuvée Rosé and Alexandra Rosé. The Chardonnay grape variety brings freshness, finesse and elegance to the blends, and makes the Laurent-Perrier style so distinct from other Houses.
Innovation is essential to the quality of wines
Innovation has allowed Laurent-Perrier to be the first to create ‘Cuvées de rupture’, successively Grand Siècle, ‘Cuvée d’Assemblage’, Cuvée Rosé, a maceration rosé and Ultra Brut, though this category did not exist before and most recently Blanc de Blancs Brut Nature, a champagne with no dosage. All these Cuvées are innovations in the world of champagne.
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