Mike Wurster's Location
New York, NY, US
Mike Wurster's Work
- Vice President of Culinary @ Sodexo
- Culinary Director @ Food+ by Compass
- Chef @ Gordon Ramsey at the London
- Executive Chef @ ICON Restaurant
- Chef de Cuisine @ 11 Madison Park
- Chef de Cuisine @ Lutece
- Poisionier @ Alain Ducasee at The Essex House
- Chef De Partie @ The French Laundry
- Chef De Partie @ Le Cirque
Mike Wurster's Education
- The Culinary Institute of America
AOS (Culinary)
1996 - 1998
Mike Wurster's Skills
- Cuisine
- New Business Development
- Project Management
- Sales
- Microsoft Excel
- Leadership
- Culinary Skills
Mike Wurster's Summary
Mike Wurster, based in New York, NY, US, is currently a Vice President of Culinary at Sodexo, bringing experience from previous roles at Food+ by Compass, Gordon Ramsey at the London, ICON Restaurant and 11 Madison Park. Mike Wurster holds a 1996 - 1998 AOS in Culinary @ The Culinary Institute of America. With a robust skill set that includes Cuisine, New Business Development, Project Management, Sales, Microsoft Excel and more, Mike Wurster contributes valuable insights to the industry. Mike Wurster has 5 emails and 1 mobile phone number on RocketReach.
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