Mike Vrana's Location
Schenectady, NY, US
Mike Vrana's Work
- Restaurant General Manager @ Juniors BMT Hospitality
- General Manager @ Ruby Tuesday
- General Manager @ Slidin' Dirty Food Truck and Catering
- Kitchen Director @ Dinosaur Bar-B-Que
- Executive Chef @ Val kin Restaurant
- Excecutive Chef @ Main Street Cafe
Mike Vrana's Education
- Schenectady County Community College
Associate's degree (Culinary Arts/Chef Training)
1998 - 2001
Mike Vrana's Skills
- Customer Service
- Hospitality Industry
- Hospitality
- Cooking
- Sales
- Marketing Strategy
- Operating Budgets
- Inventory Management
- Budgets
- Restaurants
Mike Vrana's Summary
Mike Vrana, based in Schenectady, NY, US, is currently a Restaurant General Manager at Juniors BMT Hospitality, bringing experience from previous roles at Ruby Tuesday, Slidin' Dirty Food Truck and Catering, Dinosaur Bar-B-Que. and Val kin Restaurant. Mike Vrana holds a 1998 - 2001 Associate's degree in Culinary Arts/Chef Training @ Schenectady County Community College. With a robust skill set that includes Customer Service, Hospitality Industry, Hospitality, Cooking, Sales and more, Mike Vrana contributes valuable insights to the industry.
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