Mike Stevens Email & Phone Number
Manager @ Big Time Restaurant Group
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Mike Stevens Location
- Florida, United States
Mike Stevens Work
- Manager @ (June 2015 - Present)
- Operations Director @ Restaurant Solutions (January 2005 - June 2009)
- Managing Partner @ (November 1994 - November 2004)
- Director of Operations @ Battleground Restaurant Group, Inc (October 1983 - December 1994)
Mike Stevens Education
- Asheville-Buncombe Technical Community College
Associate’s Degree (Restaurant/Food Services Management)
1979-1981 - Montreat College
Associate’s Degree (Natural Sciences)
1974-1976
Mike Stevens Skills
- Banquets
- Catering
- Culinary Skills
- Customer Service
- Fine Dining
- Food
- Food
- Food & Beverage
- Hospitality
- Hospitality Industry
- Hospitality Management
- Leadership
- Menu Development
- New Restaurant Openings
- P
- P&L
- P&L Management
- Restaurant Management
- Restaurants
- Sales
- Team Building
- Wine
- Social Media
- Accounting
- Food Service
- Human Resources
- Bartending
- Retail
- Profit
- Event Planning
- Customer Satisfaction
- Food and Beverage
- Negotiation
- Strategic Planning
- Sales Management
- Business Planning
- Real Estate
- Marketing
- Event Management
- Social Media Marketing
- Budgets
- Marketing Strategy
- Multi Unit
- Recruiting
- Real Estate Development
Mike Stevens Summary
- Mike Stevens, based in Florida, United States, is currently a Manager at Big Time Restaurant Group. Mike Stevens brings experience from previous roles at Restaurant Solutions, Outback Steakhouse and Battleground Restaurant Group, Inc. Mike Stevens holds a 1979 - 1981 Associate’s Degree in Restaurant/Food Services Management @ Asheville-Buncombe Technical Community College. With a robust skill set that includes Banquets, Catering, Culinary Skills, Customer Service, Fine Dining and more. Mike Stevens has 1 emails and 3 mobile phone numbers on RocketReach.
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Top Big Time Restaurant Group Employees
Mike Stevens
Manager
Florida, United States
Michael Carabello
Trainer and Server
West Palm Beach, FL, US
Sarah Morrison
Assistant to the Corporate Director
Camden, ME, US
Autumn Choka
Director of Culinary Purchasing
West Palm Beach, FL, US
Jordan Stilley
Executive Chef
United States
Christie Bellino
Director Of Operations and Development and HRBP
West Palm Beach, FL, US
Daniel Karp
Server Assistant
Boca Raton, FL, US
Andrew Chin
General Manager
United States
Michelle Acker
Restaurant Manager
Boca Raton, FL, US
Emilia Berrios
Assistant General Manager
Miami, FL, US
Alexandria Lerro
Administrative Assistant
Fort Lauderdale, FL, US
Katie Pennica
Account Payable
West Palm Beach, FL, US
Kenneth Nard Jr
Director of Operations
Orlando, FL, US
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