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Mike Scoplitte Location
Bellevue, WA, US
Mike Scoplitte Work
Culinary Director @ (March 2026 - Present)
Director of Food And Beverage @ MBK Senior Living (April 2023 - March 2026)
Executive Chef @ MBK Senior Living (August 2021 - March 2026)
Director of Culinary Services @ (May 2019 - August 2021)
Executive Chef @ Farm Boy Anerican Fare (September 2018 - May 2019)
Executive Chef @ (March 2017 - October 2018)
executive chef @ Venu/Edge (October 2007 - April 2017)
Chef and Owner @ Moxie (January 2012 - June 2014)
Mike Scoplitte Education
Thunderbird High School 1983-1987
Mike Scoplitte Skills
Budgets
Cuisine
Culinary Skills
Event Management
Event Planning
Food
Hospitality
Management
Menu Development
New Business Development
Purchasing
Recipes
Restaurants
Mike Scoplitte Summary
Mike Scoplitte, based in Bellevue, WA, US, is currently a Culinary Director at Transforming Age. Mike Scoplitte brings experience from previous roles at MBK Senior Living, Atria Senior Living and Farm Boy Anerican Fare. Mike Scoplitte holds a 1983 - 1987 Thunderbird High School. With a robust skill set that includes Budgets, Cuisine, Culinary Skills, Event Management, Event Planning and more. Mike Scoplitte has 3 emails and 2 mobile phone numbers on RocketReach.
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